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Live Q&A Topic: Using Sous Vide or Dehydrate for Cooking Meat

April 5 @ 8:00 pm - 9:00 pm EDT

graphic with a picture of Louise and the words The Salted Pepper Live Q&A with Louise.

Join Louise for a LIVE Q&A inside Ninja Foodi 101 ~ Pressure Cooker & Air Crisper Group on Facebook

If you haven't joined this group yet, be sure to do so before the event because it is a private group.

When: April 5, 2022 at 8pm EDT

Where: LIVE Q&A in Ninja Foodi 101 on April 5th

Topic: Using Sous Vide or Dehydrate to cook food