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Green juice in a glass with fruit and vegetables behind it
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Green Juice

Deliciously simple green juice recipe that everyone will love!
Prep Time5 mins
Blend Time1 min
Total Time6 mins
Course: beverage
Cuisine: American
Servings: 6
Calories: 68kcal
Author: Louise


  • Ninja Foodi Cold and Hot Blender


  • 2 cups Coconut Water with pulp - I used Goya brand
  • 2 stalks celery
  • 2 kiwi
  • 1 Granny Smith apple
  • 1 inch ginger
  • 2 cups spinach


  • Core and quarter the apple and add to the blender. Cut the ends off of the kiwis and peel the outer skin. Add them to the blender whole.
  • Add in 2 celery stalks, inner part with leaves preferred, 2 cups spinach and the coconut water with pulp. Peel a 1" piece of ginger and add to the blender.
  • Put the lid on the blender and select the extract function. Serve & Enjoy!


Nutritional values are provided as a courtesy and thesaltedpepper.com makes no guarantees of accuracy. We do our best to ensure they are accurate, but many factors influence nutritional values that are beyond our control. Different brands of items have different nutritional values, so it is always best to do your own independent nutritional analysis based on the items you are using in a recipe if you require a high level of accuracy. Thesaltedpepper.com will not be held accountable for any errors in the displayed nutritional information.


Serving: 4ounces | Calories: 68kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 29mg | Potassium: 301mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1040IU | Vitamin C: 33mg | Calcium: 34mg | Iron: 1mg