Brie & Berry Burger
The Salted Pepper
The burger that will change your life!
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see post for grinding your own
quality hamburger buns
red pepper flakes
Form 8 ounce burger patties. I use a handy
that makes perfectly formed burgers.
Sprinkle salt and pepper on each side of burger patty. Allow to burgers to come to room temp.
Rinse berries and place in saute pan over medium heat.
Add 2 Tbsp honey. Cook over medium for 5-8 minutes. Stir occasionally. Remove from heat.
Heat outdoor grill or
on medium heat. You want the grill pan to be very hot, but not smoking.
Remove rind from the brie cheese.
Cook burgers to desired temp.
Add brie the last 2 minutes of grilling.
Remove burgers and allow to rest at least 5 minutes.
Grill bun while waiting for burgers to rest (optional).
Coat top and bottom of bun with ½ Tbsp honey.
Place butter lettuce and onion on bottom bun.
Add delicious burger
Top with ¼ of the berry sauce.
Close bun and devour!
Tried this recipe?
Let us know
how it was!