Mix together the cream cheese, imitation crab meat, green onions, and Worcestershire sauce in a small bowl.
Preheat the Ninja Foodi on broil with the air frying basket inside for 10 minutes.
While the Ninja Foodi is preheating, start folding up your crab rangoon. Place 8 wonton wrappers (or as many as will fit) on a cooling rack. This will prevent them from becoming too wet. Place 1-1½ teaspoons of filling in the center of each wonton. Apply a dab of water close to the filing lined up with each corner. Fold into shape. See post for video and detailed instructions on folding.
Spritz the basket with oil. Place 8 crab rangoon in the basket and select the AC function on 300°F/149°C and let air fry for 5 minutes. Turn each one on its side and spritz again with oil. AC another 3-5 minutes or until golden brown.
Remove and allow to cool on the cooling rack until you are ready to serve. Repeat with second batch. Serve with your favorite dipping sauce & Enjoy!
Do not overfill wonton wrappers or they will leak during cooking.